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Marinara Sauce
Dinner Pasta
Italian

Marinara Sauce

Simple light for seafood.

Pasta Vongole
Dinner Pasta
Italian

Pasta Vongole

Pasta with clams, we call it pasta with clams in white sauce, as apposed to a tomato based sauce. It can be made with ot...

Pasta e Fagioli or as we say Pasta Fazool
Dinner Sides Soup
Italian

Pasta e Fagioli or as we say Pasta Fazool

This family version is simple, similar to <a href="recipe-detail.php?id=126">Tuscan Beans with Pancetta & Cavolo Nero</a...

Tuscan Beans with Pancetta & Cavolo Nero
Dinner Sides
Italian

Tuscan Beans with Pancetta & Cavolo Nero

Tuscan Beans with pancetta and cavolo nero cabbage (Tuscan Kale) is one of my all time favorite dishes. The beans are t...

Spaghetti con Aglio Olio e Alici
Dinner Pasta
Italian

Spaghetti con Aglio Olio e Alici

Spaghetti with garlic olive oil and anchovies was almost a weekly dinner growing up especially on meatless Fridays or af...

Pasta Puttanesca
Dinner Pasta
Italian

Pasta Puttanesca

Building on aglio e olio with anchovies, capers, olives, red pepper flakes and tomatoes, Spaghetti alla puttanesca is a ...

Spaghetti Cacio-e-Pepe
Dinner Pasta
Italian

Spaghetti Cacio-e-Pepe

Rome’s classic pasta Cacio-e-Pepe (cheese & pepper) uses Pecorino Romano for the fat rather then olive oil.

Bread and Cheese
Breakfast Sides
American

Bread and Cheese

Grandma "Wing Nanny" would make this quite often, especially around holidays like Christmas and Easter. I believe the or...

Pasta alla Carbonara
Dinner Pasta
Italian

Pasta alla Carbonara

Carbonara is a classic Italian pasta dish from the Lazio region, known for its creamy sauce made from eggs, hard cheese ...

Utica Greens
Sides
Italian

Utica Greens

This was not a familiar dish growing up. My brother and I discovered it while attending board meetings in Rochester NY a...

Spaghetti With Caramelized Onions
Dinner Pasta
Italian

Spaghetti With Caramelized Onions

Adding caramelized onions to basic aglio e olio sweetens the dish a bit, while black olives add color and saltiness.

Spaghetti Aglio-e-Olio
Dinner Pasta
Italian

Spaghetti Aglio-e-Olio

Aglio-e-Olio ( Garlic & Oil) is the foundation to many pasta dishes such as Spaghetti Aglio-e-Olio. A simple 4 ingredien...

Sweet Alabama Pecan Bread
Breakfast Appetizer Bread
American

Sweet Alabama Pecan Bread

A common recipe, but this one from neighbor Carol stands out.

Ditalini with Ham and Peas
Dinner Sides Pasta
Italian

Ditalini with Ham and Peas

A simple derivation of pasta e fagioli (pasta and beans) with green peas and the addition of cream.

Gumbo
Dinner
American

Gumbo

Gumbo is a rich, flavorful stew from Louisiana, known for its dark roux base, the "holy trinity" of celery, bell peppers...

Easter Bread
Snack Appetizer Bread
Italian

Easter Bread

This calzone like stuffed dough is from a hand written recipe. This was a real treat through the Easter weekend at Grand...

Pinwheel Cookies
Dessert

Pinwheel Cookies

These cookies are a tradition at Christmas. The old hand written and typed recipes were sometimes titled 'Kolachi'. This...

Aunt Louise's Ribbons
Dessert Snack Appetizer
Italian

Aunt Louise's Ribbons

Made at Christmas